Description
Locally raised 100% suet tallow, delivering the highest nutrient contents, blended with organic olive oil infused with hand picked locally grown calendula, comfrey, plantain, nettle, and yarrow. A long cold infusion is used for the very highest quality. This is served up in a compostable paper push tube at roughly 2 ounces.
Tallow, the rendered fat from beef suet, has been used for centuries in skincare as a natural moisturizer and restorer. It is rich in vitamins A, D, and E, as well as fatty acids, which can help to nourish and protect the skin.
*** Due to the nature of this product, shipping in high heat may alter the texture. If your product arrives melted, simply place in refrigerator to make solid again. We are happy to offer ‘signature required’ shipping to help protect your product from sitting in a hot mailbox, and increasing your changes of it remaining cool during shipping. This product is not returnable, and still pocesses all of the same skin loving benefits even if it melts and resolidifies. Thank you for understanding <3
Katie –
By far the best tallow product I’ve used! The texture is smooth and not greasy, there is not a hint of beefy scent. I used this when I got sunburned, on bug bites, an abrasion, as chapstick, cuticle cream, and for cracked heels. It’s super easy to use- just push up from the bottom like a push pop. It makes application super simple. I think this is a fantastic all around balm and I highly recommend it!